Friday, July 18, 2008

too beautiful to eat?

I think not. From CAKE, via Summer 2008 Seattle Met B & G. Get yours here, for zero $. Not the cake--the magazine.
(The description at the top of the page says..."white chocolate ganache and passion fruit mousse flavor the velvety white cake concealed underneath vanilla bean Italian meringue buttercream". Doesn't it sound dreamy?)


Fifi Flowers said...

That cake sounds delish! I'll eat it!
And those cuff links are funny! Somedays are better and somedays are worse... that sums up marriage!;)

cara said...

Beautiful but definitely, without a doubt, not too beautiful to eat. I've never seen a cake too beautiful to eat!

Julie @ Belle Maison said...

wow! that cake sounds devine!

Rachel said...

Oh, it's too pretty to cut into!!! It's so perfect.
I don't think I'd have any trouble eating it once it's been cut, though! ;-) I'm a sucker for cake!